Raw, Chilled, On the half shell

Salad

• Burrata
  crostini, basil pesto, baby greens, balsamic glaze, black olive tapenade
• SH Salad
  baby greens, lemon vinaigrette, goat cheese
• Caesar Salad
  parmesan, garlicky croutons, creamy caesar dressing

Soup

Appetizers

• Lobster Bisque
  creme fraiche, chives
• Beef Carpaccio
  bleu cheese polenta cake, parmesan, roasted shallots, balsamic glaze, scallion crema, garlic aioli
• Crispy Calamari
  lemon aioli, shaved romaine, tomato picante
• Lobster Cocktail
  avocado aioli, dijon, lemon
• Corn Crusted Oysters
  truffle potato puree, scallion
• 6 Osters
  mignonette, traditional garnishes
• Tuna Tartare
  crispy rock shrimp, spun cucumber, chive crema, orange ginger glaze
• Pan Fried Crab Cakes
  tarragon mustard sauce, baby arugula salad
• Summer House Clam Chowder
  fresh littlenecks, potatoes, bacon

Entrees

• “Block Island” Sword Fish
  creamy polenta, shrimp, artichoke stew
• Sconset Clam Bake
  butter poached lobster, little neck clams, shrimp mussels, corn, red potatoes
• Veal Chop
  10 oz., wild mushroom ragu, creamy robuchon, potatoes, asparagus
• Linguini Clams
  white wine, herbs, garlic, chili flakes
• Halibut
  celery roots puree, shittake mushroom, sea asparagus, kale
• Risotto
  bay scallops, rock shrimp, leeks, citrus burro fusso
• Flounder Meunière
  spinach, brown butter, lemon, capers, fingerlings
• Chicken Milanese
  arugula, heirloom tomatoes, mozzarella, fingerlings, lemon vinaigrette, balsamic glaze
• Prime NY Strip
  14 oz., crostini, truffle fries, heirloom, tomato vinaigrette
• Lobster Fra Diavolo
  linguine, spicy tomato sauce, squash